Vegetables· Luffa acutangula
Guide de culture du Luffa (Ridge Gourd)
Tropical vine vegetable eaten young. Mature fruit produces sponge fiber. Important in Asian and African cuisines.
Conditions de croissance
Exigences du sol
Type de sol et pH
Meilleurs types de sol : sandy loam, loam
Plage de pH : 5.5 - 7 (optimal : 6)
Drainage : good
Guide de plantation
Rendement et économie
Conseils de culture
Harvest young at 15-20 cm for tender eating
Train on sturdy trellis — vines are heavy
Questions fréquentes
How long does Luffa (Ridge Gourd) take to grow?
Luffa (Ridge Gourd) typically takes 60 days from planting to harvest. Seeds germinate in about 7 days. The best planting season is spring, summer.
What soil does Luffa (Ridge Gourd) need?
Luffa (Ridge Gourd) grows best in sandy loam, loam soil with a pH of 5.5-7. Good drainage is required.
What temperature does Luffa (Ridge Gourd) need?
Luffa (Ridge Gourd) grows best at 25-35°C. Frost tolerance: none. Heat tolerance: high.
What is the expected yield for Luffa (Ridge Gourd)?
Luffa (Ridge Gourd) yields approximately 15,000 kg/hectare under good conditions.
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Termes agronomiques clés
Les concepts agricoles essentiels, expliqués simplement.
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