Herbs & Spices· Zingiber officinale
Tropical rhizome used fresh, dried, and powdered worldwide. Important spice and medicinal plant.
Ginger est généralement prêt à être récolté environ 240 jours après la plantation.
Meilleurs types de sol : loam, sandy loam
Plage de pH : 6 - 7 (optimal : 6.5)
Drainage : excellent
Plant rhizome pieces with 2-3 buds each
Mulch heavily to retain moisture and suppress weeds
Ginger typically takes 240 days from planting to harvest. The best planting season is spring.
Ginger grows best in loam, sandy loam soil with a pH of 6-7. Excellent drainage is required.
Ginger grows best at 25-32°C. Frost tolerance: none. Heat tolerance: moderate.
Across 10 countries with grounded data, reported national yields for Ginger range from 3,730 to 55,000 kg fresh rhizome/hectare, with a median of 12,355. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management.
Les concepts agricoles essentiels, expliqués simplement.
WiseYield fournit des recommandations de culture personnalisées, des prévisions de rendement et la détection des maladies pour le Ginger et 220 autres cultures.
Essai gratuit de 14 jours. Aucune carte de crédit requise.