Daikon Radish Growing Guide
Large Asian white radish. Used fresh, pickled, or cooked. Also a popular cover crop for soil improvement.
Growing Conditions
Soil Requirements
Soil Type & pH
Best soil types: sandy loam, loam
pH range: 5.8 - 7 (optimal: 6.5)
Drainage: excellent
Planting Guide
Yield & Economics
Growing Tips
Deep loose soil needed for long roots
Fall plantings produce sweeter roots
Frequently Asked Questions
How long does Daikon Radish take to grow?
Daikon Radish typically takes 60 days from planting to harvest. Seeds germinate in about 5 days. The best planting season is spring, fall.
What soil does Daikon Radish need?
Daikon Radish grows best in sandy loam, loam soil with a pH of 5.8-7. Excellent drainage is required.
What temperature does Daikon Radish need?
Daikon Radish grows best at 10-20°C. Frost tolerance: moderate. Heat tolerance: low.
What is the expected yield for Daikon Radish?
Daikon Radish yields approximately 40,000 kg/hectare under good conditions. Multiple harvests per year are possible (2).
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