Nuts· Anacardium occidentale
Guide de culture du Cashew
Tropical evergreen tree producing cashew nuts and cashew apples. The nut grows externally at the bottom of the cashew apple (false fruit). Major export commodity in tropical countries.
Conditions de croissance
Exigences du sol
Type de sol et pH
Meilleurs types de sol : sandy loam, laterite, sandy
Plage de pH : 5 - 7 (optimal : 6)
Drainage : good
Besoins en nutriments (N-P-K)
Guide de plantation
Rendement et économie
Ravageurs et maladies courants
Ravageurs courants
- tea mosquito bug
- stem borer
- leaf miner
Maladies courantes
- anthracnose
- powdery mildew
- gummosis
Utilisez la pour identifier les problèmes tôt et prévenir les pertes de récolte.
Conseils de culture
CNSL (cashew nut shell liquid) is caustic and causes skin burns — use protective equipment during processing; mechanical shelling is safer than manual methods.
Use grafted high-yielding varieties rather than seedlings for commercial plantations; grafted trees bear fruit 2-3 years earlier.
A dry period of 3-4 months before flowering is essential for good nut set; irrigation during this dormant period reduces yield.
Questions fréquentes
How long does Cashew take to grow?
Cashew typically takes 1095 days from planting to harvest. Seeds germinate in about 21 days. The best planting season is monsoon, spring.
What soil does Cashew need?
Cashew grows best in sandy loam, laterite, sandy soil with a pH of 5-7. Good drainage is required.
What temperature does Cashew need?
Cashew grows best at 24-35°C. Frost tolerance: none. Heat tolerance: high.
What is the expected yield for Cashew?
Cashew yields approximately 1,000 kg raw nut/hectare under good conditions.
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Termes agronomiques clés
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