Fruits· Morus alba
White mulberry is a fast-growing, hardy deciduous tree historically cultivated for silkworm feed. The sweet, blackberry-like fruit has gained commercial interest for fresh consumption, juice, and dried products. Trees are exceptionally adaptable and can thrive in poor soils and urban environments.
Mulberry suele alcanzar su primera cosecha unos 2 años después de la siembra.
Mejores tipos de suelo: loam, sandy loam, clay loam
Rango de pH: 5.5 - 7.5 (óptimo: 6.5)
Drenaje: moderate
Usa la detección de enfermedades de cultivos con IA para identificar problemas a tiempo y prevenir pérdidas de cosecha.
Mulberries stain everything they touch; plan for immediate processing or sale, and avoid planting near walkways or parking areas.
Harvest by shaking branches over a tarp laid on the ground; hand-picking the delicate berries is impractical at scale.
Mulberries tolerate heavy pollarding and can be kept at harvestable height through annual winter pruning.
Mulberry typically takes about 2 years from planting to first harvest. Seeds germinate in about 14 days. The best planting season is winter, early spring.
Mulberry grows best in loam, sandy loam, clay loam soil with a pH of 5.5-7.5. Moderate drainage is required.
Mulberry grows best at 18-30°C. Frost tolerance: high. Heat tolerance: high.
Mulberry thrives with full sun light and low watering.
Conceptos agrícolas esenciales, explicados con claridad.
WiseYield ofrece recomendaciones de cultivo personalizadas, predicciones de rendimiento y detección de enfermedades para Mulberry y otros 220 cultivos.
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