Vegetables· Raphanus sativus
Anbauratgeber für Radish
Radish is one of the fastest-growing root vegetables, with some varieties ready to harvest in just 25 days. It is an excellent early-season crop and can also serve as a cover crop (daikon types) for breaking compacted soil layers.
Anbaubedingungen
Bodenanforderungen
Bodenart & pH-Wert
Beste Bodenarten: sandy loam, loam, silt loam
pH-Bereich: 5.5 - 7 (optimal: 6.5)
Drainage: good
Nährstoffbedarf (N-P-K)
Pflanzanleitung
Ertrag & Wirtschaftlichkeit
Häufige Schädlinge & Krankheiten
Häufige Schädlinge
- flea beetle
- cabbage root fly
- aphids
Häufige Krankheiten
- clubroot
- black root
- downy mildew
Nutzen Sie die , um Probleme frühzeitig zu erkennen und Ernteverluste zu vermeiden.
Anbautipps
Succession-plant every 2 weeks for a continuous harvest; radishes bolt quickly in warm weather and become pithy.
Harvest promptly at maturity; leaving radishes in the ground too long results in cracking, woodiness, and strong flavor.
Use daikon radish varieties as a fall cover crop to break plow pans and scavenge nitrogen from deeper soil layers.
Häufig gestellte Fragen
How long does Radish take to grow?
Radish typically takes 30 days from planting to harvest. Seeds germinate in about 4 days. The best planting season is early spring, fall.
What soil does Radish need?
Radish grows best in sandy loam, loam, silt loam soil with a pH of 5.5-7. Good drainage is required.
What temperature does Radish need?
Radish grows best at 10-20°C. Frost tolerance: moderate. Heat tolerance: low.
What is the expected yield for Radish?
Radish yields approximately 15,000 kg/hectare under good conditions. Multiple harvests per year are possible (3).
Mehr Vegetables
Wichtige Agrarbegriffe
Grundlegende landwirtschaftliche Konzepte, verständlich erklärt.
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