Fruits· Citrus reticulata

Anbauratgeber für Mandarin

Easy-peel citrus fruit. Fast-growing category globally. Many cultivar groups including clementine and satsuma.

Wie lange dauert der Anbau von Mandarin?

Mandarin erreicht die erste Ernte in der Regel etwa 3 Jahre nach der Pflanzung.

1095

Tage bis zur Ernte

20,490

kg/Hektar

moderate

Wasserbedarf

full sun

Sonnenbedarf

Anbaubedingungen

Temperatur

18-30°C optimal

Frosttoleranz

light

Trockenheitstoleranz

moderate

Hitzetoleranz

moderate

Bodenanforderungen

Bodenart & pH-Wert

Beste Bodenarten: sandy loam, loam

pH-Bereich: 6 - 6.8 (optimal: 6.4)

Drainage: excellent

Pflanzanleitung

Pflanzmethoden

grafted trees

Pflanzabstand

400 cm Abstand, 500 cm Reihen

Pflanzzeit

spring

Ertrag & Wirtschaftlichkeit

Ertragsspanne

8,520 - 33,520 kg/ha

Marktnachfrage

growing

Rentabilität

high

Anbautipps

Thin fruit in June for larger size

Use CTV-tolerant rootstocks

Häufig gestellte Fragen

How long does Mandarin take to grow?

Mandarin typically takes about 3 years from planting to first harvest. The best planting season is spring.

What soil does Mandarin need?

Mandarin grows best in sandy loam, loam soil with a pH of 6-6.8. Excellent drainage is required.

What temperature does Mandarin need?

Mandarin grows best at 18-30°C. Frost tolerance: light. Heat tolerance: moderate.

What is the expected yield for Mandarin?

Across 14 countries with grounded data, reported national yields for Mandarin range from 8,520 to 33,520 kg/hectare, with a median of 20,490. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management.