Fruits· Citrus limon
Subtropical evergreen citrus tree. Year-round production in warm climates. Major export crop.
Lemon erreicht die erste Ernte in der Regel etwa 3 Jahre nach der Pflanzung.
FAO. 2025. FAOSTAT: Production: Crops and livestock products. Accessed on 13 October 2026. https://www.fao.org/faostat/en/#data/QCL Licence: CC-BY-4.0.
Beste Bodenarten: sandy loam, loam
pH-Bereich: 6.5 - 7 (optimal: 6.8)
Drainage: excellent
Protect from frost when young
Multiple flushes give year-round production in warm areas
Lemon typically takes about 3 years from planting to first harvest. The best planting season is spring.
Lemon grows best in sandy loam, loam soil with a pH of 6.5-7. Excellent drainage is required.
Lemon grows best at 20-30°C. Frost tolerance: light. Heat tolerance: moderate.
Across 106 countries with grounded data, reported national yields for Lemon range from 470 to 64,370 kg/hectare, with a median of 12,280. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management.
Grundlegende landwirtschaftliche Konzepte, verständlich erklärt.
WiseYield bietet personalisierte Anbauempfehlungen, Ertragsprognosen und Krankheitserkennung für Lemon und 220 weitere Kulturen.
14 Tage kostenlos testen. Keine Kreditkarte erforderlich.