Tropical perennial grass cultivated for its citral-rich essential oil and culinary use. Important in aromatherapy, cosmetics, and insect repellent formulations.
Best soil types: sandy loam, loam, laterite
pH range: 5 - 7.5 (optimal: 6.5)
Drainage: good
Use to identify issues early and prevent crop losses.
Plant slips or divisions at the onset of monsoon/rainy season for best establishment; maintain adequate moisture for the first month.
First harvest can be taken 90-120 days after planting; subsequent harvests every 60-70 days during the growing season.
Apply nitrogen fertilizer after each harvest to promote vigorous regrowth and maintain oil yield quality.
Lemongrass typically takes 120 days from planting to harvest. Seeds germinate in about 14 days. The best planting season is spring, summer.
Lemongrass grows best in sandy loam, loam, laterite soil with a pH of 5-7.5. Good drainage is required.
Lemongrass grows best at 20-35°C. Frost tolerance: none. Heat tolerance: high.
Lemongrass yields approximately 15,000 kg fresh biomass/hectare under good conditions. Multiple harvests per year are possible (3).
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