Beetroot Growing Guide
A cool-season root vegetable valued for its deep red taproot, edible greens, and high betaine and nitrate content. Grown commercially for fresh markets, processing (pickling, juice), and as a natural food colorant.
Growing Conditions
Soil Requirements
Soil Type & pH
Best soil types: loam, sandy loam, silt loam
pH range: 6 - 7.5 (optimal: 6.8)
Drainage: good
Nutrient Needs (N-P-K)
Planting Guide
Yield & Economics
Common Pests & Diseases
Common Pests
- leaf miners
- flea beetles
- aphids
Common Diseases
- cercospora leaf spot
- damping off
- downy mildew
Use to identify issues early and prevent crop losses.
Growing Tips
Each seed cluster contains 2-4 seeds -- thin seedlings to 10 cm spacing when 5 cm tall to avoid undersized roots.
Consistent moisture is critical; uneven watering causes internal zoning (white rings) and woody texture.
Boron deficiency causes hollow heart -- apply 1-2 kg/ha borax on deficient soils before planting.
Frequently Asked Questions
How long does Beetroot take to grow?
Beetroot typically takes 60 days from planting to harvest. Seeds germinate in about 7 days. The best planting season is early_spring, late_summer.
What soil does Beetroot need?
Beetroot grows best in loam, sandy loam, silt loam soil with a pH of 6-7.5. Good drainage is required.
What temperature does Beetroot need?
Beetroot grows best at 15-22°C. Frost tolerance: moderate. Heat tolerance: low.
What is the expected yield for Beetroot?
Beetroot yields approximately 30,000 kg/hectare under good conditions. Multiple harvests per year are possible (2).
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