Perennial aromatic herb prized for essential oil production, dried flower markets, and ornamental use. One of the most commercially valuable medicinal crops worldwide.
Best soil types: sandy loam, calcareous, well-drained
pH range: 6.5 - 8 (optimal: 7)
Drainage: excellent
Use to identify issues early and prevent crop losses.
Avoid overwatering; lavender thrives in dry, well-drained soils and is susceptible to root rot in wet conditions.
Prune annually after flowering to maintain plant shape and vigor, removing about one-third of growth.
Harvest when approximately half the flowers on the spike have opened for maximum essential oil content.
Lavender typically takes 365 days from planting to harvest. Seeds germinate in about 14 days. The best planting season is spring.
Lavender grows best in sandy loam, calcareous, well-drained soil with a pH of 6.5-8. Excellent drainage is required.
Lavender grows best at 15-30°C. Frost tolerance: moderate. Heat tolerance: moderate.
Lavender yields approximately 3,000 kg dried flowers/hectare under good conditions.
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