Mango Growing Guide
Tropical evergreen tree producing one of the world's most popular fruits. India produces 40% of global supply. Over 1,000 cultivar varieties. Rich in vitamins A and C.
Growing Conditions
Soil Requirements
Soil Type & pH
Best soil types: deep loam, alluvial, laterite
pH range: 5.5 - 7.5 (optimal: 6.5)
Drainage: excellent
Planting Guide
Yield & Economics
Common Pests & Diseases
Common Pests
- fruit fly
- mango hopper
- mango seed weevil
- mealybug
Common Diseases
- anthracnose
- powdery mildew
- mango malformation
- bacterial canker
Use to identify issues early and prevent crop losses.
Growing Tips
Flower induction with potassium nitrate or paclobutrazol enables off-season production in tropical zones
Bagging fruit on the tree reduces fruit fly damage and improves skin quality for export
Alternate bearing is common — prune after harvest and maintain balanced nutrition to reduce biennial cycles
Frequently Asked Questions
How long does Mango take to grow?
Mango typically takes 1825 days from planting to harvest. The best planting season is monsoon/wet season.
What soil does Mango need?
Mango grows best in deep loam, alluvial, laterite soil with a pH of 5.5-7.5. Excellent drainage is required.
What temperature does Mango need?
Mango grows best at 24-35°C. Frost tolerance: none. Heat tolerance: high.
What is the expected yield for Mango?
Mango yields approximately 10,000 kg/hectare under good conditions.
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