Grains & Cereals· Triticum durum
Guide de culture du Durum Wheat
Hard wheat variety used for pasta, couscous, and semolina. Higher protein and gluten strength than common wheat.
Conditions de croissance
Exigences du sol
Type de sol et pH
Meilleurs types de sol : clay loam, loam
Plage de pH : 6.5 - 8 (optimal : 7)
Drainage : good
Guide de plantation
Rendement et économie
Conseils de culture
Needs hot dry conditions at grain fill for quality
Late nitrogen application boosts protein for pasta grade premium
Questions fréquentes
How long does Durum Wheat take to grow?
Durum Wheat typically takes 120 days from planting to harvest. Seeds germinate in about 7 days. The best planting season is fall, spring.
What soil does Durum Wheat need?
Durum Wheat grows best in clay loam, loam soil with a pH of 6.5-8. Good drainage is required.
What temperature does Durum Wheat need?
Durum Wheat grows best at 15-25°C. Frost tolerance: moderate. Heat tolerance: moderate.
What is the expected yield for Durum Wheat?
Durum Wheat yields approximately 3,500 kg/hectare under good conditions.
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