Fruits· Citrus reticulata
Easy-peel citrus fruit. Fast-growing category globally. Many cultivar groups including clementine and satsuma.
Mandarin suele alcanzar su primera cosecha unos 3 años después de la siembra.
FAO. 2025. FAOSTAT: Production: Crops and livestock products. Accessed on 13 October 2026. https://www.fao.org/faostat/en/#data/QCL Licence: CC-BY-4.0.
Mejores tipos de suelo: sandy loam, loam
Rango de pH: 6 - 6.8 (óptimo: 6.4)
Drenaje: excellent
Thin fruit in June for larger size
Use CTV-tolerant rootstocks
Mandarin typically takes about 3 years from planting to first harvest. The best planting season is spring.
Mandarin grows best in sandy loam, loam soil with a pH of 6-6.8. Excellent drainage is required.
Mandarin grows best at 18-30°C. Frost tolerance: light. Heat tolerance: moderate.
Across 72 countries with grounded data, reported national yields for Mandarin range from 910 to 59,250 kg/hectare, with a median of 15,520. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management.
Conceptos agrícolas esenciales, explicados con claridad.
WiseYield ofrece recomendaciones de cultivo personalizadas, predicciones de rendimiento y detección de enfermedades para Mandarin y otros 220 cultivos.
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