Lychee Growing Guide
Lychee is a subtropical evergreen tree producing small, round fruit with rough red skin and translucent, juicy, aromatic flesh. It requires a specific cool, dry winter period (not freezing) to initiate flowering. China produces over 60% of the world's lychee.
Growing Conditions
Soil Requirements
Soil Type & pH
Best soil types: sandy loam, loam, laterite
pH range: 5 - 6.5 (optimal: 5.5)
Drainage: good
Nutrient Needs (N-P-K)
Planting Guide
Yield & Economics
Common Pests & Diseases
Common Pests
- lychee stink bug
- fruit borer
- erinose mite
- fruit fly
Common Diseases
- anthracnose
- downy mildew
- dieback
- algal leaf spot
Use to identify issues early and prevent crop losses.
Growing Tips
Lychee requires a cool, dry winter (below 15 C for several weeks) to initiate flowering; warm winters result in all-vegetative growth.
Post-harvest browning of the pericarp happens within 48 hours; treat with acid dip or sulfur dioxide for commercial markets.
Air layering is the preferred propagation method; seed-grown trees take 10-15 years to fruit and may not be true to type.
Frequently Asked Questions
How long does Lychee take to grow?
Lychee typically takes 1825 days from planting to harvest. Seeds germinate in about 30 days. The best planting season is spring.
What soil does Lychee need?
Lychee grows best in sandy loam, loam, laterite soil with a pH of 5-6.5. Good drainage is required.
What temperature does Lychee need?
Lychee grows best at 22-30°C. Frost tolerance: light. Heat tolerance: moderate.
What is the expected yield for Lychee?
Lychee yields approximately 10,000 kg/hectare under good conditions.
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