Fruits· Vitis vinifera

Guía de cultivo de Grape

Vine fruit for fresh eating, wine, and raisins. Long-lived perennial with high value.

¿Cuánto tarda en crecer Grape?

Grape suele alcanzar su primera cosecha unos 3 años después de la siembra.

1095

Días hasta la cosecha

9,320

kg/hectárea

moderate

Necesidades de agua

full sun

Necesidades de sol

Condiciones de cultivo

Temperatura

18-28°C óptima

Tolerancia a las heladas

moderate

Tolerancia a la sequía

moderate

Requisitos del suelo

Tipo de suelo y pH

Mejores tipos de suelo: loam, sandy loam, gravelly

Rango de pH: 5.5 - 7.5 (óptimo: 6.5)

Drenaje: excellent

Guía de siembra

Métodos de siembra

cuttings, grafted vines

Distancia entre plantas

200 cm de separación, 300 cm entre hileras

Temporada de siembra

spring

Rendimiento y economía

Rango de rendimiento

5,300 - 21,740 kg/ha

Demanda del mercado

stable

Rentabilidad

high

Consejos de cultivo

Proper pruning is essential

Train to trellis system for management

Preguntas frecuentes

How long does Grape take to grow?

Grape typically takes about 3 years from planting to first harvest. The best planting season is spring.

What soil does Grape need?

Grape grows best in loam, sandy loam, gravelly soil with a pH of 5.5-7.5. Excellent drainage is required.

What temperature does Grape need?

Grape grows best at 18-28°C. Frost tolerance: moderate.

What is the expected yield for Grape?

Across 13 countries with grounded data, reported national yields for Grape range from 5,300 to 21,740 kg/hectare, with a median of 9,320. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management.