Herbs & Spices· Salvia officinalis

Anbauratgeber für Sage

Woody perennial herb with velvety gray-green leaves and a distinctive savory flavor. Major culinary herb also used in traditional medicine and essential oil production.

Wie lange dauert der Anbau von Sage?

Sage ist in der Regel etwa 75 Tage nach der Pflanzung erntereif.

Tage bis zur Ernte

2,000

kg dried leaves/Hektar

low

Wasserbedarf

full sun

Sonnenbedarf

Anbaubedingungen

Temperatur

15-28°C optimal

Niederschlag

300-700 mm/Jahr

Frosttoleranz

moderate

Trockenheitstoleranz

high

Luftfeuchtigkeit

low Toleranz

Hitzetoleranz

moderate

Bodenanforderungen

Bodenart & pH-Wert

Beste Bodenarten: sandy loam, loam, calcareous

pH-Bereich: 5 - 6.5 (optimal: 5.8)

Drainage: excellent

Nährstoffbedarf (N-P-K)

Stickstoff (N)low

Phosphor (P)low

Kalium (K)low

Pflanzanleitung

Pflanzmethoden

stem cuttings, transplanting, division

Pflanztiefe

1 cm

Pflanzabstand

45 cm Abstand, 60 cm Reihen

Pflanzzeit

spring

Ertrag & Wirtschaftlichkeit

Ertragsspanne

1,500 - 2,000 kg dried leaves/ha

Marktnachfrage

stable

Rentabilität

medium

Ernten/Jahr

Häufige Schädlinge & Krankheiten

Häufige Schädlinge

slugs
spider mites
whiteflies

Häufige Krankheiten

root rot
powdery mildew
wilt

Nutzen Sie die KI-gestützte Erkennung von Pflanzenkrankheiten, um Probleme frühzeitig zu erkennen und Ernteverluste zu vermeiden.

Anbautipps

Sage plants become woody and less productive after 4-5 years; propagate new plants from softwood cuttings in spring for replacement.

Harvest leaves just before flowering; morning harvest after dew evaporates yields the most aromatic leaves.

Well-drained soil is essential; sage roots rot quickly in wet, heavy soils especially during winter dormancy.

Häufig gestellte Fragen

How long does Sage take to grow?

Sage typically takes 75 days from planting to harvest. Seeds germinate in about 14 days. The best planting season is spring.

What soil does Sage need?

Sage grows best in sandy loam, loam, calcareous soil with a pH of 5-6.5. Excellent drainage is required.

What temperature does Sage need?

Sage grows best at 15-28°C. Frost tolerance: moderate. Heat tolerance: moderate.

What is the expected yield for Sage?

Across 3 countries with grounded data, reported national yields for Sage range from 1,500 to 2,000 kg dried leaves/hectare, with a median of 2,000. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management. Multiple harvests per year are possible (2).