Herbs & Spices· Salvia rosmarinus
Anbauratgeber für Rosemary
Woody, evergreen perennial herb native to the Mediterranean. Valued for culinary use, essential oil production, and as an ornamental landscape plant.
Anbaubedingungen
Bodenanforderungen
Bodenart & pH-Wert
Beste Bodenarten: sandy loam, calcareous, well-drained
pH-Bereich: 6 - 7.5 (optimal: 6.5)
Drainage: excellent
Nährstoffbedarf (N-P-K)
Pflanzanleitung
Ertrag & Wirtschaftlichkeit
Häufige Schädlinge & Krankheiten
Häufige Schädlinge
- spider mites
- whiteflies
- spittlebugs
Häufige Krankheiten
- root rot
- powdery mildew
- botrytis
Nutzen Sie die , um Probleme frühzeitig zu erkennen und Ernteverluste zu vermeiden.
Anbautipps
Propagate from semi-hardwood cuttings in late summer for best rooting success; seed germination is slow and erratic.
Prune after flowering to maintain compact shape; rosemary does not regenerate well from old, bare wood.
Excellent companion plant for vegetables; its strong aroma deters many common garden pests.
Häufig gestellte Fragen
How long does Rosemary take to grow?
Rosemary typically takes 180 days from planting to harvest. Seeds germinate in about 21 days. The best planting season is spring.
What soil does Rosemary need?
Rosemary grows best in sandy loam, calcareous, well-drained soil with a pH of 6-7.5. Excellent drainage is required.
What temperature does Rosemary need?
Rosemary grows best at 15-30°C. Frost tolerance: moderate. Heat tolerance: high.
What is the expected yield for Rosemary?
Rosemary yields approximately 8,000 kg fresh herb/hectare under good conditions. Multiple harvests per year are possible (3).
Mehr Herbs & Spices
Wichtige Agrarbegriffe
Grundlegende landwirtschaftliche Konzepte, verständlich erklärt.
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