Grains & Cereals· Hordeum vulgare
Ancient grain used for food, malt, and animal feed. Excellent for rotation with other cereals.
Barley is typically ready to harvest about 90 days after planting.
Best soil types: loam, clay loam
pH range: 6.5 - 7.5 (optimal: 7)
Drainage: good
Plant early for best yields
Good malting barley needs proper nitrogen management
Barley typically takes 90 days from planting to harvest. Seeds germinate in about 7 days. The best planting season is spring, fall.
Barley grows best in loam, clay loam soil with a pH of 6.5-7.5. Good drainage is required.
Barley grows best at 12-22°C. Frost tolerance: high.
Across 17 countries with grounded data, reported national yields for Barley range from 900 to 6,500 kg/hectare, with a median of 3,290. These are national statistics, not a best-case figure — an individual farm's yield depends on variety, climate, soil and management.
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