Herbs & Spices· Salvia officinalis
Woody perennial herb with velvety gray-green leaves and a distinctive savory flavor. Major culinary herb also used in traditional medicine and essential oil production.
أفضل أنواع التربة: sandy loam, loam, calcareous
نطاق درجة الحموضة: 6 - 7.5 (الأمثل: 6.5)
الصرف: excellent
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Sage plants become woody and less productive after 4-5 years; propagate new plants from softwood cuttings in spring for replacement.
Harvest leaves just before flowering; morning harvest after dew evaporates yields the most aromatic leaves.
Well-drained soil is essential; sage roots rot quickly in wet, heavy soils especially during winter dormancy.
Sage typically takes 75 days from planting to harvest. Seeds germinate in about 14 days. The best planting season is spring.
Sage grows best in sandy loam, loam, calcareous soil with a pH of 6-7.5. Excellent drainage is required.
Sage grows best at 15-28°C. Frost tolerance: moderate. Heat tolerance: moderate.
Sage yields approximately 5,000 kg dried leaves/hectare under good conditions. Multiple harvests per year are possible (2).
مفاهيم زراعية أساسية، موضّحة بلغة بسيطة.
توفّر WiseYield توصيات زراعة مخصّصة، وتوقّعات للإنتاجية، والكشف عن الأمراض لمحصول Sage و213 محصولاً آخر.
تجربة مجانية لمدة 14 يوماً. لا حاجة إلى بطاقة ائتمان.