The world's most commercially important cut flower, cultivated in greenhouses and open fields for the global floral industry. Thousands of hybrid varieties bred for color, form, and vase life.
Best soil types: loam, clay loam, well-drained
pH range: 5.5 - 7 (optimal: 6)
Drainage: good
Use to identify issues early and prevent crop losses.
Cut stems when the bud is at the 'pencil point' or 'showing color' stage for optimal vase life; harvest in the cool early morning.
Greenhouse production allows year-round supply; maintain day temperatures of 21-27C and night temperatures of 15-18C for best bloom quality.
Integrated pest management is critical — roses attract many pests; biological controls (predatory mites for spider mites) reduce chemical inputs.
Rose (Commercial) typically takes 90 days from planting to harvest. Seeds germinate in about 14 days. The best planting season is spring, fall.
Rose (Commercial) grows best in loam, clay loam, well-drained soil with a pH of 5.5-7. Good drainage is required.
Rose (Commercial) grows best at 18-28°C. Frost tolerance: moderate. Heat tolerance: moderate.
Rose (Commercial) yields approximately 250,000 stems/hectare under good conditions. Multiple harvests per year are possible (4).
WiseYield provides personalized growing recommendations, yield predictions, and disease detection for Rose (Commercial) and 213 other crops.
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